Chocolate Muffins for World Children’s Day
Happiness you can bake

On World Children’s Day, return to the essentials: quality time, happy memories, and the irresistible smell of chocolate in the air.
Unleash the creativity of the little ones with this simple, fun, and delicious recipe, perfect for family moments.

A special treat kids will want to make again — and adults too!

Preparation time: 30 minutes (serves 4)

Ingredients:
150 g all-purpose flour
100 g sugar
50 g cocoa powder
1 teaspoon baking powder
A pinch of salt
2 eggs
100 ml vegetable oil
100 ml milk
100 g chocolate chips or chopped chocolate

Method:
Preheat oven to 180 ºC.
In a large bowl, mix flour, sugar, cocoa, baking powder, and salt.
In another bowl, beat eggs with oil and milk.
Combine wet ingredients with dry and stir until smooth.
Fold in chocolate chips gently.
Pour batter into muffin cups, filling up to two-thirds.
Bake for 15-20 minutes, until a toothpick comes out clean.
Let cool before removing from molds and serving.

Tip:
Let the kids help mix and decorate for even more fun.