Pancakes with peanut butter and banana
Delicious, nutritious, and healthy!

Quick, beautiful, delicious, and guilt-free!  
The perfect snack for a pre-workout, a children's party, an office break...  

Get ready to be surprised by this explosion of flavors and textures!  

Shall we learn how?  

Preparation time: 25 mins (4 people)  

Ingredients needed:
Gullón gluten-free whole grain rice cakes  
Peanut butter: approximately 4 tablespoons (adjust to your taste)  
1 large banana or 2 small ones  
Chia seeds  

Preparation method:
1. Peel the banana and slice it into thin rounds.  
2. Spread a generous layer of peanut butter on each rice cake.  
3. Place the banana slices on top of the peanut butter.  
4. Sprinkle some chia seeds over them.  

A recipe worth repeating, right?!  

Note: All recipe rights belong to Gullón. This article was prepared for informational and promotional purposes of the original recipe available at: https://bolachasgullon.pt/recetas-galletas